Izdelki za olje in (228)

Castor oil has a rich history that dates back to ancient Egyptian civilizations. The castor plant, Ricinus communis, is native to East Africa and was brought to other parts of the world by Portuguese explorers. Today, it is cultivated worldwide as an ornamental plant and for the production of its oil. Castor oil is known for its emollient and moisturizing properties, making it ideal for use in cosmetic and personal care products. It is also known to have anti-inflammatory and antibacterial properties, making it an effective ingredient in the treatment of acne and other skin conditions. The most common way to obtain castor oil is through cold pressing the seeds of the plant. The seeds contain a large amount of oil, approximately 50% of their total weight. The resulting oil is filtered and purified before use.

El Aceite Broad Spectrum (o de Amplio Espectro) es un producto que contiene todos los CBDnoides, terpenos y flavonoides que se encuentran en la planta de cáñamo, a excepción del THC, que se elimina del extracto...La concentración del 40%, la máxima intensidad alcanzable, asegura una intensidad elevada y es la opción ideal para quienes buscan un producto de rendimiento extremo.

El aceite esencial de orégano se obtiene a partir de las hojas y flores de la planta de orégano vulgar (Origanum vulgare). Esta planta es originaria de Europa, pero también se cultiva en otras partes del mundo. Propiedades y usos: El aceite esencial de orégano tiene propiedades antimicrobianas, antifúngicas, antioxidantes, antiinflamatorias, entre otras. Se utiliza en la industria alimentaria como conservante y saborizante natural, en la medicina natural como tratamiento para infecciones respiratorias, infecciones urinarias, problemas digestivos, entre otros. Método de obtención: El aceite esencial de orégano se obtiene mediante destilación por arrastre de vapor de agua de las hojas y flores de la planta. Después de la destilación, se obtiene un líquido amarillo pálido con un aroma fuerte y penetrante. Nombre Botánico:Origanum vulgare INCI:Origanum vulgare Oil Familia:Lamiaceae Parte utilizada:Sumidad florida CAS:84012-24-8 EINECS:281-670-3

Atlas cedar essential oil is obtained through steam distillation of the wood from the Atlas cedar tree (Cedrus atlantica). This tree grows in the Atlas Mountains of Morocco, Algeria, and Tunisia. Properties: Atlas cedar essential oil has a warm, woody aroma that has been used in aromatherapy to relieve stress and anxiety. Additionally, it is believed to have antifungal and anti-inflammatory properties, and has been used to treat skin conditions such as eczema and acne. It has also been used as an insect repellent. Uses: Atlas cedar essential oil is commonly used in aromatherapy to promote relaxation and reduce stress. It has also been used in the manufacture of perfumes, soaps, and personal care products. Furthermore, it is utilized in the wood industry as an insecticide and moth repellent. Botanical name: Cedrus atlantica Family: Pinaceae Part used: Wood CAS: 8023-85-6 EINECS: 295-985-9

Lavandin Grosso (Lavandula hybrida) is a hybrid plant obtained from the crossing of lavender (Lavandula angustifolia) and spike lavender (Lavandula latifolia). The essential oil of Lavandin Grosso is extracted from its flowers through steam distillation. Origin: Lavandin Grosso is a hybrid plant developed in the late 19th century in France, where it continues to be cultivated for essential oil production. Properties: The essential oil of Lavandin Grosso is pale yellow and has a fresh, herbaceous, and floral aroma. Its main chemical components include linalool, linalyl acetate, camphor, and cineole. It is attributed with relaxing, calming, antiseptic, and anti-inflammatory properties. Uses: The essential oil of Lavandin Grosso is used in aromatherapy to relieve anxiety, stress, and depression, and to improve sleep quality. It is also used in the industry of INCI: Lavandula hybrida grosso Herb Oil Family: Lamiaceae Part used: Flowering tops CAS: 8022-15-9 / 91722-69-9 EINECS: 294-470-6

Sweet almond vegetable oil has a long and rich history. Originating from Southwest Asia and North Africa, it has been used for centuries in traditional medicine and cosmetics to treat various skin conditions. Sweet Almond Vegetable Oil is obtained through the cold pressing of ripe almonds from the Prunus dulcis tree. The oil is rich in unsaturated fatty acids such as oleic acid and linoleic acid, as well as vitamin E and other nutrients beneficial for the skin. This oil is used in many personal care products due to its moisturizing and emollient properties, which help to soften and soothe dry and sensitive skin. It has also been shown to help reduce inflammation and skin irritation, making it a popular ingredient in products for acne and other skin issues. The botanical name of the sweet almond tree is Prunus dulcis, while the INCI of the oil.

Este aceite es extraído de las semillas de la planta de cáñamo (Cannabis sativa L.), una variedad de cannabis que no contiene THC, la sustancia psicoactiva que se encuentra en la marihuana. Es por esta razón que el aceite de cáñamo es legal en muchos países. Entre las propiedades del aceite de cáñamo podemos destacar su alto contenido en ácidos grasos esenciales (omega 3, 6 y 9), vitaminas (A, C, E y diversas del complejo B) y minerales. También contiene antioxidantes naturales como la vitamina E y los polifenoles. Las aplicaciones y usos del aceite de cáñamo son muy variados. Se utiliza en la industria alimentaria, tanto para consumo humano como animal, ya que es rico en nutrientes y sabor. También se usa en cosmética y cuidado personal debido a sus propiedades hidratantes antiinflamatorias y regeneradoras de la piel. Además, se está investigando su potencial uso terapéutico para tratar enfermedades como el dolor crónico, ansiedad y depresión.

The history of the avocado dates back to pre-Hispanic times, where it was used as food and medicine in various Mesoamerican cultures. The ancient Maya and Aztecs regarded the avocado as a symbol of fertility and wealth. Avocado vegetable oil, also known as palta oil, is extracted from the pulp and seed of the fruit of the Persea gratissima tree, which is native to Central America and Mexico. This oil is rich in essential fatty acids (such as linoleic and oleic acid), vitamins A, D, and E, and minerals like potassium and magnesium. The properties of avocado vegetable oil are diverse. It is moisturizing, emollient, anti-inflammatory, antioxidant, and anti-wrinkle. It is ideal for mature and dry skin, as it helps maintain skin elasticity and moisture, reduces wrinkles and spots.

Perilla vegetable oil is obtained from the seeds of this plant through a cold-pressing process. Perilla, also known as Shiso, is a plant native to China and Japan, used for centuries in traditional Asian medicine for its numerous health benefits. This oil is notable for its high content of alpha-linolenic acid (ALA), a type of omega-3 fatty acid that protects the heart and reduces inflammation in the body. Additionally, it contains other essential fatty acids such as linoleic and oleic acids, as well as vitamin E and antioxidant compounds. Perilla oil is used in the cosmetics industry for its anti-inflammatory and soothing properties, especially for irritated or sensitive skin. It is also employed as a carrier oil in aromatherapy and for relaxing body massages. The botanical name of Perilla is Perilla frutescens, and its INCI is Perilla Ocymoides Seed Oil. Its CAS number is 68132-21-8.

Coconut vegetable oil is a natural product obtained from the mature flesh of the coconut. Its origins date back to India, where it was already used for multiple purposes over 4,000 years ago. The properties of coconut vegetable oil are quite varied, with one of the most notable being its high content of medium-chain saturated fatty acids, which make it an excellent moisturizer for skin and hair. Additionally, it also has antibacterial and antiviral properties, making it useful for treating wounds or infections. This vegetable oil is used in numerous applications, from cosmetics to cooking. In the realm of cosmetics, it is used as an ingredient in moisturizers, hair conditioners, body lotions, and soaps. In cooking, it is used as a cooking oil or as an ingredient in baking recipes. Coconut vegetable oil is obtained through a cold-pressing process of the coconut flesh.

Sea buckthorn oil has a long history of use in traditional Chinese and Tibetan medicine. It is believed to have originated in Central Asia and has been used for centuries for its healing properties and ability to enhance health. This oil boasts a wealth of beneficial properties for the skin, thanks to its high content of vitamins C and E, omega-3, -6, and -9 fatty acids, carotenoids, and antioxidants. It is known to help reduce inflammation, soothe irritated skin, prevent premature aging, and improve skin elasticity. It has also been shown to help alleviate symptoms of certain skin conditions, such as dermatitis and acne. Sea buckthorn oil is obtained through a cold-pressing process of the berries from the sea buckthorn tree (Hippophae rhamnoides). The resulting oil is a bright orange color and has a sweet, fruity aroma.

La ajedrea (Satureja montana) es una planta aromática que se encuentra en zonas rocosas y secas de Europa, Asia y África del Norte. El aceite esencial de ajedrea se obtiene a través del proceso de destilación al vapor de las hojas y sumidades floridas de la planta. A continuación, se detallan sus propiedades, usos y método de obtención: Origen: La ajedrea es una planta perenne que crece en zonas montañosas de la cuenca mediterránea y en algunas partes de Asia. Es muy valorada por su aroma y sabor picante, y se utiliza como especia en la cocina mediterránea. Propiedades: El aceite esencial de ajedrea contiene una serie de compuestos químicos, incluyendo timol, carvacrol, p-cimeno y gamma-terpineno, que le confieren propiedades antifúngicas, antibacterianas, antivirales y antiinflamatorias. También se ha demostrado que tiene propiedades antioxidantes y analgésicas. Nombre Botánico:Satureja montana INCI:Satureia Montana Oil Familia:Labiadas Parte utilizada:Sumidades floridas CAS:8016-68-0 / 90106-57-3 EINECS:290-280-2

Rosehip is a plant native to South America, particularly Chile and Argentina. This plant has been used for centuries by the indigenous peoples of the region due to its medicinal properties. The vegetable oil from rosehip is extracted from the seeds of the plant's fruit and is characterized by its intense yellow-orange color and its soft, delicate aroma. Rosehip oil is known for its antioxidant, anti-inflammatory, regenerative, and healing properties. It is rich in essential fatty acids, such as linoleic acid and oleic acid, as well as vitamins A and C. Thanks to these properties, rosehip oil is used in skincare to treat scars, wrinkles, spots, stretch marks, and other skin issues. The vegetable oil from rosehip is obtained through the cold pressing of the plant's mature seeds. Once extracted, it is filtered and packaged.

Apricot vegetable oil is extracted from the seeds of the fruit of the Prunus armeniaca tree, native to Central Asia and China. It is a light, non-greasy oil that absorbs quickly into the skin and is rich in oleic acid, linoleic acid, and vitamins A and E. This oil has moisturizing, regenerating, and softening properties due to its high content of linoleic acid and vitamin E. It is ideal for dry and mature skin, as it helps prevent premature aging and restore skin elasticity. It is also useful for treating dry and damaged hair, helping to strengthen it and add shine. Apricot oil is obtained by cold pressing the dried seeds of the fruit. Its botanical name is Prunus armeniaca, and its INCI is Prunus Armeniaca Kernel Oil. Its CAS number is 72869-69-3. The main components of apricot vegetable oil are oleic acid (65%), linoleic acid (25%), and vitamin E. It also contains palmitic acid.

Marjoram (Origanum majorana) is an aromatic plant commonly used in cooking and natural medicine. The essential oil of marjoram is obtained from the leaves and flowers of the plant through steam distillation. Below are its properties, uses, and method of extraction: Origin: Marjoram is a plant native to the Mediterranean region, but it is now cultivated worldwide for its medicinal and aromatic properties. Properties: The essential oil of marjoram is known for its antiseptic, antispasmodic, carminative, expectorant, sedative, and analgesic properties. It is also used to relieve muscle and joint pain, menstrual disorders, and digestive issues. Uses: The essential oil of marjoram can be used in various ways, including: In aromatherapy: it can be inhaled directly or through a diffuser to relieve anxiety, stress, and tension. Botanical Name: Origanum Majorana INCI: Origanum majorana Herb Oil Family: Lamiaceae Part Used: Flowers and Leaves CAS: 84082-58-6 EINECS: 282-004-4

Safflower oil has a long history of use in both cooking and traditional medicine. Originating from India, it has spread worldwide due to its multiple properties and benefits. This oil is extracted from the seeds of the safflower plant (Carthamus tinctorius), an annual herbaceous plant that can grow up to 1.5 meters tall. The plant is drought-resistant and is primarily cultivated in arid and semi-arid regions. Safflower vegetable oil is rich in linoleic acid, an essential fatty acid that our body cannot synthesize on its own. It is also high in vitamin E, a powerful antioxidant that protects cells from oxidative damage. The properties of safflower oil are quite varied; it is used in both cosmetics and food. In cosmetics, it is known for its moisturizing and softening properties. In food, it is used for cooking and as a salad dressing.

El Aceite Broad Spectrum (o de Amplio Espectro) es un producto que contiene todos los CBDnoides, terpenos y flavonoides que se encuentran en la planta de cáñamo, a excepción del THC, que se elimina del extracto..La concentración del 10% es un punto de partida excelente para quienes se acercan al mundo del CBD y desean mejorar su bienestar general.

El Aceite Broad Spectrum (o de Amplio Espectro) es un producto que contiene todos los CBDnoides, terpenos y flavonoides que se encuentran en la planta de cáñamo, a excepción del THC, que se elimina del extracto…La concentración del 30% es la compañera ideal para disfrutar al máximo de todas las propiedades que el CBD ofrece.

El Aceite Broad Spectrum (o de Amplio Espectro) es un producto que contiene todos los CBDnoides, terpenos y flavonoides que se encuentran en la planta de cáñamo, a excepción del THC, que se elimina del extracto..La concentración del 25% es ideal para quienes buscan un producto más intenso y estamos seguros de que van a apreciar totalmente la calidad del CBD.

El aceite de CBD Alchemy, es un aceite Full Spectrum (es decir, que incluye todo el fitocomplejo presente de forma natural en la planta manteniendo un nivel de THC inferior al 0,2%), elaborado según los más altos estándares exigidos por la Comunidad Europea y testado constantemente en laboratorios externos para garantizar el máximo nivel de calidad para el consumidor.La concentración del 5% es un punto de partida excelente para quienes se acercan al mundo del CBD y desean mejorar su bienestar general.

El Aceite Broad Spectrum (o de Amplio Espectro) es un producto que contiene todos los CBDnoides, terpenos y flavonoides que se encuentran en la planta de cáñamo, a excepción del THC, que se elimina del extracto...La concentración del 15% Representa un porcentaje de CBD adecuada para quienes ya tienen familiaridad con el mundo del CBD y desean un producto ideal para más necesidades.

Rape and Mustard Oil (aceite de colza y mostaza) es un aceite vegetal que puede provenir de las semillas de colza o mostaza. Este aceite es común en la cocina del sur de Asia y también se usa en la elaboración de alimentos procesados. Contiene altos niveles de ácidos grasos monoinsaturados y omega-3, y tiene un sabor distintivo y fuerte.

The essential oil of Indian sandalwood (Amyris balsamifera) is obtained through steam distillation of the wood from the sandalwood tree. It is a light yellow to light brown essential oil with a sweet, woody, and balsamic aroma. Origin: The Indian sandalwood tree is native to the Antilles and is found in Central and South America, as well as in some parts of the Caribbean and Mexico. Properties: The essential oil of Indian sandalwood has therapeutic properties such as antiseptic, astringent, expectorant, and sedative. It is also used to treat respiratory infections, headaches, insomnia, and anxiety. Uses: The essential oil of Indian sandalwood is commonly used in the perfume industry to create perfumes, colognes, and other aromatic products. It is also used in the production of soaps, creams, and lotions for the skin. In alternative medicine, it is used for aromatherapy, reflexology, and holistic healing. Botanical name: Amyris balsamifera INCI: Amyris balsamifera oil Family: Rutaceae Part used: Wood CAS: 8015-65-4 / 90320-49-3 EINECS: 291-076-6

El aceite esencial de abeto balsámico se obtiene de la destilación al vapor de la resina del árbol de abeto balsámico (Abies balsamea), que se encuentra principalmente en América del Norte. Este aceite esencial se ha utilizado durante siglos en la medicina tradicional y se cree que tiene propiedades antifúngicas, antiinflamatorias y antisépticas. El aceite esencial de abeto balsámico se caracteriza por su aroma fresco y limpio, que se asemeja a un bosque de pinos. Además de sus propiedades medicinales, también se utiliza en la industria cosmética y en la elaboración de productos de limpieza y fragancias. Algunas de las propiedades del aceite esencial de abeto balsámico incluyen: Propiedades antifúngicas: el aceite esencial de abeto balsámico se ha utilizado para tratar infecciones fúngicas como el pie de atleta y la candidiasis. Nombre Botánico:Abies balsamea (L.) Miller INCI:Abies balsamea Needle Oil Familia:Pinácea Parte utilizada:Agujas CAS:85085-34-3 EINECS:285-364-0

The essential garlic oil (Allium sativum) is obtained through steam distillation of fresh garlic bulbs. The essential oil is found in small sacs within the cells of the garlic bulb. These sacs break during steam distillation, releasing the essential oil. The essential garlic oil is a pale yellow liquid with an intense and penetrating aroma. The oil contains sulfur compounds, including allicin, diallyl disulfide, and diallyl trisulfide, which give garlic its characteristic flavor and aroma. The essential garlic oil has several medicinal properties, such as antimicrobial, antiviral, and antifungal properties. It has also been shown to help reduce cholesterol, blood pressure, and blood sugar levels. Additionally, it is believed to have anti-inflammatory and antioxidant properties. Botanical Name: allium sativum INCI: Allium Sativum Bulb oil Family: Liliaceae Part used: Bulb CAS: 8000-78-0

El aceite vegetal de ricino tiene una rica historia que se remonta a las antiguas civilizaciones egipcias. La planta de ricino, Ricinus communis, es originaria de África Oriental y fue llevada a otras partes del mundo por los exploradores portugueses. Hoy en día, se cultiva en todo el mundo como una planta ornamental y para la producción de su aceite. El aceite de ricino es conocido por sus propiedades emolientes y humectantes, lo que lo hace ideal para su uso en productos cosméticos y de cuidado personal. También se sabe que tiene propiedades antiinflamatorias y antibacterianas, lo que lo convierte en un ingrediente efectivo en el tratamiento del acné y otras afecciones de la piel.

Clove leaf essential oil is obtained from the plant Eugenia caryophyllata, also known as clove. This plant is native to the Spice Islands in Indonesia, but it is now cultivated in other places such as Madagascar, Tanzania, Sri Lanka, and India. Method of extraction: Clove leaf essential oil is extracted through steam distillation of the leaves and stems of the plant. First, the leaves and stems are harvested and then sun-dried. After that, various distillation processes are carried out to extract the essential oil. Properties and uses: Clove leaf essential oil has a number of beneficial properties for health and well-being. It is a powerful analgesic commonly used to relieve tooth and gum pain. It also has anti-inflammatory and antimicrobial properties, making it effective in treating oral and skin infections. Botanical name: Eugenia caryophyllus Family: Myrtaceae Part used: Leaves CAS: 8000-34-8 EINECS: 284-638-7

El aceite esencial de Salvia Esclarea (Romana) se obtiene a través del proceso de destilación al vapor de las flores y hojas de la planta de Salvia Sclarea. Esta planta es originaria de la cuenca mediterránea y se cultiva en diversas partes del mundo, incluyendo Europa, Asia y América del Norte. Las propiedades del aceite esencial de Salvia Esclarea son diversas y se utilizan en varias aplicaciones. Este aceite esencial se caracteriza por tener un aroma dulce, floral y herbáceo, y se ha utilizado tradicionalmente como un remedio natural para una variedad de problemas de salud, como dolor menstrual, problemas de la piel y estrés. Entre sus usos se encuentra el uso en aromaterapia, ya que el aroma de la Salvia Esclarea es conocido por ayudar a reducir el estrés y la ansiedad, y mejorar la calidad del sueño. También se utiliza en la industria cosmética para la elaboración de cremas, lociones y productos para el cuidado del cabello. Nombre botánico:Salvia sclarera INCI:SALVIA SCLAREA OIL Familia:Laurácea Parte utilizada:Sumidades floridas CAS:8016-63-5 EINECS:283-911-8

La manteca de karité es un producto natural extraído de las nueces del árbol de karité (Vitellaria paradoxa). Se utiliza ampliamente en las industrias cosmética y farmacéutica debido a sus propiedades hidratantes y nutritivas para la piel y el cabello. Además, también se utiliza en aplicaciones alimentarias. La composición química de la manteca de karité incluye ácido esteárico (30-45%), ácido oleico (40-55%), ácido linoleico (3-8%) y otros ácidos grasos (<5%). Físicamente, tiene una textura sólida a temperatura ambiente y se derrite fácilmente al contacto con la piel. Su color varía de blanco cremoso a amarillo pálido. El punto de fusión de la manteca de karité está entre 32-38°C, y es insoluble en agua pero soluble en aceites y disolventes orgánicos. Se adjunta el análisis microbiológico del lote. Para el almacenamiento, debe mantenerse en un lugar fresco y seco, alejado de la luz directa. Las instrucciones de manejo y seguridad incluyen evitar el contacto con los ojos y enjuagar con abundante agua en caso de irritación. Debe mantenerse fuera del alcance de los niños.

Cottonseed Oil (aceite de semilla de algodón) se obtiene de las semillas de la planta de algodón. Es comúnmente utilizado en la industria alimentaria para freír y para preparar aderezos y salsas debido a su sabor suave. Es una fuente de ácidos grasos poliinsaturados y vitamina E.